Cilantro Leaf Cut & Sifted - 1 lb Black_Peppercorns absorb excess oil

absorb excess oil

Cilantro leaf

Often used in Southeast Asian cuisine

It is used in facial masks

European green clay powder

Cilantro Leaf Cut & Sifted - 1 lb Black_Peppercorns absorb excess oilCoriandrum Sativum Country: USA Cilantro leaf, also known as coriander leaf or Chinese parsley, refers to the fresh leaves of the Coriandrum sativum plant. These leaves have a distinctive, bright green appearance and a pungent, citrus like aroma and flavor. Cilantro is widely used in culinary dishes around the world, particularly in Mexican, Indian, and Southeast Asian cuisines. It adds a fresh and tangy flavor to salsas, salads, curries, and soups.