Mulino Padano Star Tipo 0 Bread Flour – High Protein (25kg/55lbs) premium and bakes to a golden

and bakes to a golden

This flour is rich in fiber

Thanks to the live germ and stone-ground character

ideal for cutting dough and cleaning work surfaces efficiently

Its high strength makes it ideal for long-fermentation doughs

Mulino Padano Star Tipo 0 Bread Flour – High Protein (25kg/55lbs) premium and bakes to a goldenType 0 Star is Mulino Padanos flagship strength flour for bread making. It sits at the top of the range for protein content, strength and stability, making it perfect for reinforcing weaker flours or used alone for very wet doughs such as ciabatta, baguette style loaves and long fermented sourdough. Star is designed to tolerate long proofing, indirect methods and refrigeration technologies, delivering well developed gluten, excellent gas retention and