Cropwell Bishop Stilton - approx 125g deli meats

Cropwell Bishop Stilton - approx 125g deli meatsCropwell Bishop Dairy is one of the smallest dairies in the Stilton makers Association still making cheese today. They select the best cheese for export and insist on only cheeses with a natural crusty breathing rind, rather than being waxed or vacuum packed cheese. This makes them more difficult to handle but we think it is worth it. Blue moulds need oxygen to develop and ripen to their peak and the creamy texture depends on this process. This cheese

Origin: USA

depending on their aging period

with the addition of some sprigs of rosemary and garnish to complete the presentation

crunchy pistachios

There are two distinctly different recipes: the Middle Eastern - over which many political debates have ensued

This sauce is best served over a steak

The smaller sized Classic box is shown in the second photograph

farm fresh eggs and superb spices from across the globe

and as an ingredient in omelettes

A tradition of the Mathez house

Pour over a chocolate panna cotta

cream sauces