Electrolux 266370 Air-O-Convect Touchline Combi Oven - Electric WU9851

Electrolux 266370 Air-O-Convect Touchline Combi Oven - Electric WU9851Hold function for keeping food warm at the end of a cycle Automatic and manual rapid cooling activation when going from a higher to a lower cavity temperature USB connection: to download HACCP and FSC data, upload the recipes and interface setting 208V 60 3 Electric Description Unit to be Electrolux air o convect TOUCHLINE Boilerless Combi Oven (electric). air o convect performs all of the functions of a convection oven and has a boilerless steaming

5 Inches Chamber Height 7 Inches Voltage 110 Volts Hertz 60 Hertz Amp 13 Amps Seal Bar Length 1 27 Inches

entire assembly removable for cleaning and maintenance

25" Stainless Steel Ratcheting Pineapple Slicer

precision formed

2nd Speed: 14 RPM Spiral RPM 1st Speed: 70 RPM

Read moreSpecifications Specifications Model 12074 Length 10 Inches Width 2 3/4 Inches Height 1 Inches Product Type Chef Knife

25 Inch removable seal bars with double seal wire

Read more Specifications Specifications Model 40381 Diameter 14

25" diameter

High carbon steel blades are hard chromed

39" refrigerated display case

25 HP Output 240 Loaves/Hour Power Type Electric Slice Width 1 Inch Product Type Bread Slicer