Terlaner I Grande Cuvée Primo, Cantina Terlano gv__zibibbo The palate is enveloping and

The palate is enveloping and silky

together with the aromas of quince jelly and dried fruit such as pear

or even chicken livers with porcini mushroom

the wine is then fermented in stainless steel after which it rests on the lees for 3 months

herbal notes and a pleasant warmth

Terlaner I Grande Cuvée Primo, Cantina Terlano gv__zibibbo The palate is enveloping andConsidered one of Italy's very best white wines. Expert white wine makers, Cantina Terlano, direct their 100+ years of experience into this magical bottle. Their objective was to create a cuve that reveals the very heart of its history and summarises in just a few select bottles the best of Terlano's wine making culture; in short, a culture focused on producing the best Terlaner in the world. Rich and complex on the nose, it develops salty mineral