Pappardelle by Antica Pasta import_190520 making it a staple for

making it a staple for building rich flavor in a wide variety of dishes

Brasserie Steak Rub – savory

Whether you're using it to sweeten your morning tea

6 Exclusive Fall Recipes – comforting

or drizzled onto pizza and fresh crusty bread

Pappardelle by Antica Pasta import_190520 making it a staple forIndulge in the timeless artistry of Antica Pasta by Marcozzi with our meticulously crafted Pappardelle. These wide ribbons, measuring 12 mm in width, are a testament to tradition, carefully fashioned from hand selected, non GMO Italian wheat and eggs from pasture raised hens. Each strand embodies generations of expertise. It is drawn through bronze dies, delicately rolled onto sheets of pure cellulose paper, and gently air dried at low temperatures to