Flap Steak Grass-Finished eggs

Flap Steak Grass-Finished eggsFlap Steak Highland Grass Finished Rich flavor Tender texture 100% Grass Finished Highland Beef Discover one of the most underrated cuts in the beef world. Our Highland Grass Finished Flap Steak comes from cattle raised entirely on pasture, never grain finished, producing a naturally leaner, deeply flavorful steak with the signature Highland richness your customers love. Flap steak is well marbled for a grass finished cut, incredibly tender when

This box offers a mixture of different steaks as well as ground beef and is approximately 10 lbs

✨We have both nitrate free and sugar free options that are perfect if your are conscious about such ingredients

Dry aging for 14-21 days really gives this steak an extra tenderness not found in the grocery store

Pasture-raised

slicing thin

Farmhouse breakfasts

our Berkshire pork is known for its exceptional marbling

It also balances oily skin by cleaning and detoxifying

Great for soups and beans

Pork — ground pork

Tender with a satisfying texture

this roast combines tenderness