Congo Kivu Type_Decaffeinated and chocolate

and chocolate

We’ve included a mix of tangy Centrals and sweet African Peaberry beans for a taste that will satisfy a diverse blend of coffee drinkers

and apricot and tropical citrus notes our Peru coffee beans are celebrated for

using the environmentally friendly and chemical-free Swiss Water processing method

The year-round tropical climate produces a coffee with a low acidity

Congo Kivu Type_Decaffeinated and chocolateCongo Kivu is a bold and vibrant coffee, grown in the fertile lands surrounding Lake Kivu. With a captivating blend of dried fruit sweetness, caramel richness, and subtle spices, it embodies the unique terroir of this remarkable region. Blend Medium roast Kosher Caramel, Dried Fruit, Spices Enjoy the best flavors of African coffee with our Congo Kivu