Iron (3.6%) — from Curry Leaf (Murraya koenigii) | Kadi Patta Pack Size:250 G / 8.8 Oz

Iron (3.6%) — from Curry Leaf (Murraya koenigii) | Kadi Patta Pack Size:250 G / 8.8 OzProduct Overview Plant part: Leaf Common names: Sweet Neem, Kadi Patta, Meetha Neem, Kari Patta, Surabhinimba Botanical name: Murraya koenigii Purity Potency: Elemental iron (3. 6% w w) Leaf polyphenols (trace) Natural matrix components Grade: Food grade Nutraceutical grade Form: Fine powder Process: Aqueous extraction mineral concentration spray drying Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot

Manganese (1

Botanical name: Vachellia nilotica (L

standardised to approximately 95% total curcuminoids (curcumin

capsule formulations

polyphenol

Key bio-actives: Nimbin

Process: Roasting → drying → milling

Key bio-actives: Jujubosides (saponins) · Polysaccharides · Flavonoids (rutin

Plant part: Stem exudate (gum)

Compound class: Alkaloid

Jalabrahmi in Sanskrit

Orange & Mint Black Tea is an Artisan Blend built on a foundation of Rare Origin Assam Black Tea