Pepe Saya Salted Butter 225g festive meat platters

Pepe Saya Salted Butter 225g festive meat plattersPepe Sayas Australian Cultured Butter is made by splitting the butter and buttermilk from one another. The butter is washed with chilled filtered water, kneaded, salted and then moulded by hand. Weight 225g Origin NSW

The result is an oil that’s exquisitely aromatic

or as part of your condiment selection at your next family gathering

black pepper

or spoon it onto bruschetta

Presented in an environmentally friendly box and ready to serve

Each small batch is lovingly prepared from fine ingredients and cooked in the traditional way using copper boiling pans

our Glazed Grandmother's Ham may be collected in advance of 24 December for easy storage in your fridge if you wish to collect it earlier

confit garlic

have been cheese specialists for twenty years

please contact us for a quote

Provided in environmentally friendly cardboard presentation boxes with each of the items contained therein being wrapped for freshness and your convenience

Available in December